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White Wines

Alta Langa

A white wine made with the Champenoise method with grapes coming from our vineyards. Is excellent as aperitif and is nice also with piedmontese cuisine starters, risotti, white meats and fish.

Denomination

Alta Langa DOCG

Town

Trezzo Tinella

Exposure

South-East

Acreage

0,35 hectares

Yield per hectare

5.500 kg of grapes

Grape variety

70% Pinot noir, 30% Chardonnay

Vine training method

Guyot

Vinification

Bottle-fermented, Champenoise method

Fermentation

La presa di spuma avviene in bottiglia secondo il metodo classico.

Ageing

4 years in bottle

Colour

Straw yellow

Aroma

Aromatic with honey and bread crust notes

Taste

Armonic, sapid with a hint of almond and soft effervescence

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Alta Langa

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