Red wine obtained from a long maceration of very ripe grapes coming from our vineyards. Suggested with savoury dishes, barbecue meat and cheese.
Langhe Rosso DOC
53,00 hectolitres in wine
70% Nebbiolo, 15% Barbera, 15% Cabernet Sauvignon
10-15 days in steel tanks. Temperature controlled
12 months, 50% in Slavonian oak casks and 50% in French oak tonneau
Ruby red with garnet shades that become more intense with ageing
Ripe black fruit, spicy hints and tipical bell pepper note
Velvety with a good structure and a long afterstaste
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Nb: the shipping is available for Italy only.