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Red Wines

Barbaresco Docg “Castellizzano”

Red wine noble and austere made with Nebbiolo grapes coming from the MeGa Castellizzano. Suggested with savoury dishes, grilled meat, game and cheese.

Denomination

Barbaresco DOCG

Town

Treiso

Cru

Castellizzano

Exposure

South-Easterly

Acreage

1,20 hectares

Yield per hectare

50,00 hectolitres wine

Grape variety

Nebbiolo

Vine training method

Guyot

Vinification

40-60 days in steel tanks with submerged cap. Temperature controlled

Aging

18 months in Slavonian oak casks

Colour

Intense ruby red with garnet shades

Aroma

Complex with coffee, cocoa and ripe red fruits notes

Taste

Good structure with soft tannins and nice acidity

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Barbaresco Docg “Castellizzano”

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