A classic Barbaresco made with Nebbiolo grapes coming from our vineyards in Treiso and Barbaresco. Suggested with savoury dishes, grilled meats and cheese.
South, South-East, South-West
50,00 hectolitres in wine
40-60 days in steel tanks with submerged cap. Temperature controlled
18 months in Slavonian oak casks
Garnet red with ruby reflex
Intense with pepper, chocolate and liquorice
Harmonious and velvety with soft tannins
Choose from the following options:
Nb: the shipping is available for Italy only.